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You searched: |  Subject = Food engineering, fen bilimleri enstitüsü,  | 
Results: 5 found in 0.011 seconds

 
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Pesticide residues in ground water of Northern Cyprus /
Near East University, 2014 TD427.P35 O96 2014 NEU Grand Library[Reserve Section] (2)
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Determining the presence of Staphylococcus aureus in various dairy products produced and sold in the Turkish Republic of Northern Cyprus /
Near East University, 2014 QR121 .D44 2014 NEU Grand Library[Reserve Section] (2)
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An investigation assets of offered for sale raw milk and kashar cheese of enterohaemmorrhagic escherichia coli 0157:H7 in TRNC /
Near East University, 2014 QR121 .M88 2014 NEU Grand Library[Reserve Section] (2)
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Investigating the occurence of Vibrio parahaemolyticus in various seafood consumed in the Turkish Republic of Northern Cyprus /
Near East University, 2016 QR118 .K33 2016 NEU Grand Library[Reserve Section] (2)
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Determination of pesticide residues in molehiya (Corchorus olitorius) grown in Northern Cyprus by using QuEChERS method /
Near East University, 2016 SB951 .G49 2016 NEU Grand Library[Reserve Section] (2)
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